Our Menu
Salads
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Colter Bay Wedge
$17.00
Panko-crusted spicy buffalo chicken breast, iceberg lettuce, tomato, carrots, celery, red onion, blue crumble and blue cheese dressing.
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Grilled Salmon Chopped
$20.00
Grilled salmon, shaved Brussels sprouts, cucumber, tomato, onion, bacon, avocado,
fried egg and creamy lemon vinaigrette.
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Old West Steak Salad
$19.00
Grilled sirloin with avocado, cherry tomato, pickled red onion, greens and herb vinaigrette.
Chicken Caesar
$17.00
Greens, shaved parmesan, blackened chicken breast, topped with croutons & house made Caesar dressing.
Appetizers
Avocado $2 | Chicken $3.5 | Beer Braised Short Rib $5 | Add Five Wings to any meal $8
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Potato Skins
$12.00
Thick slice bacon, extra sharp cheddar, herb sour cream and scallion.
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Chicken Wings
$18.00
Hot, Medium, Mild or BBQ. Served with carrots, celery and house blue cheese.
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Mac N Cheese
$15.00
Extra sharp cheddar cheese, smoked pork belly, caramelized onion & elbow macaroni topped with toasted breadcrumbs
Soft Pretzels
$4.00/ea
Locally made Breadhive pretzels served with extra sharp cheddar fondue. Vegan option available upon request.
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French Onion Soup
$9.00
Slow-cooked beef & onion stock, croutons, served in a bowl with provolone cheese melted over the top.
Poutine
$12.00
House-cut french fries topped with melted cheddar curds and beef gravy.
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Firehole Falls Nachos
$14.00
Cheese, Pico de Gallo, pickled red onion, cilantro, pickled jalapeno and salsa blanco. Vegan option available upon requests
Sandwiches
SUBSTITUTE FRIES: Sweet Potato Fries $1 | Soup or Side Salad $2.5 | Brussels Sprouts $3.5 | Mac & Cheese $5 | Poutine $5 | French Onion Soup $5
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Beef On Weck
$16.00
Classic roast beef sliced thin on a weck roll served with au jus and horseradish.
561 Short Rib Melt
$18.00
Braised short rib, arugula, roasted garlic aioli, white cheddar and red onion on griddled thick-cut white bread.
The Frontiersman
$16.00
Slow roasted BBQ pulled chicken with cheddar cheese, bacon and lettuce on a toasted bun.
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Spicy Chicken Sandwich
$16.00
Spicy brined chicken breast breaded and deep-fried. Pickle, Pepper Coleslaw and Sriracha mayo on a toasted bun.
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Grilled Turkey
$17.00
Whole grilled turkey breast, apple-wood smoked bacon, avocado, lettuce, tomato, onion and mayo on a toasted bun.
Rock Steady Patty Melt
$17.00
Two 1/4 lb patties with caramelized onions, swiss, and secret special sauce on toasted marble rye.
French Connection
$23.00
Sliced Roast beef topped with melted provolone on a toasted baguette. Served with house cut fries & french onion soup.
Burgers
SUBSTITUTE FRIES: Sweet Potato Fries $1 | Soup or Side Salad $2.5 | Brussels Sprouts $3.5 | Mac & Cheese $5 | Poutine $5 | French Onion Soup $5
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Vegan Beyond Burger
$17.00
Vegan cheeseburger made with vegan Beyond-, vegan Daiya cheddar, lettuce, tomato and onion.
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Double Cheeseburger
$17.00
Two 1/4 lb. patties topped with lettuce, tomato, onion, pickle and American cheese on a brioche bun. +Apple-wood smoked bacon $2 | +Fried egg $1
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Split Rock
$19.00
House blend 1/2lb. ground beef patty, braised short rib, white cheddar cheese,
arugula, caramelized onion and horseradish cracked pepper aioli.
Fork & Knife
SUBSTITUTE FRIES: Sweet Potato Fries $1 | Soup or Side Salad $2.5 | Brussels Sprouts $3.5 | Mac & Cheese $5 | Poutine $5 | French Onion Soups $5
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Fish And Chips
$19.00
Beer battered cod served with French fries, house-made slaw and tartar sauce.
Steak Frites
$23.00
Grilled 10 oz Picanha cut with house cut fries