• Potato Skins

    Thick slice bacon, extra sharp cheddar, herb sour cream, scallion

  • Pepi’s Run Poutine

    Hand cut fries, beef gravy, Vermont cheese curds

  • Shishito peppers

    Blistered and served with herbed ricotta cheese, mozzarella, sea salt and breadcrumb

  • Buffalo Bowl Wings

    10 wings; Hot, medium, mild or BBQ. Served with carrots, celery, and house blue cheese

  • Soft Pretzels

    3 locally made Breadhive pretzels served with extra sharp cheddar fondue and Allagash White dijon mustard

  • Firehole Falls Nachos

    Cheese, pico de gallo, house-made pickled red onion,  pickled jalapeno,  salsa blanco   

    Add chicken $3.50  // Add red wine braised short rib $5

  • Mac ’n Cheese

    Extra sharp cheddar cheese, applewood smoked bacon, caramelized onions, potato chip crust, elbow noodles


  • Daily Selection
    $3 / $6
    Cup or Bowl
  • Colter Bay Wedge

    Panko crusted spicy buffalo chicken breast, iceberg lettuce, tomato, carrots, celery, red onion, blue crumble and blue cheese dressing

  • Paint Brush Caprese

    House greens, cucumber, tomato, red onion, house-made mozzarella, balsamic. (Add chicken $3.50)

  • French Onion
  • Grilled Salmon Chopped

    Grilled salmon, shaved brussel sprouts, cucumber, tomato, onion, bacon, avocado, fried egg, creamy lemon vinaigrette

  • Old West Steak Salad

    Grilled sirloin with avocado, cherry tomato, pickled red onion, greens, and a herb vinaigrette.


  • Elk Alley

    Durham Ranch ground elk with walnut crusted goat cheese croquette, greens, wild berry compote.

  • Split Rock

    House blend ground beef, caramelized onion, braised short rib, white cheddar cheese, arugula, horseradish/cracked pepper aioli.

  • The Impossible Burger
    The famous completely meatless plant based burger from Impossible Foods. Rotational preparation available vegan and vegetarian.
  • Old Faithful

    House blend ground beef, lettuce, tomato, onion, american cheese. (Add applewood smoked bacon $2. Add fried egg $1)

  • Vegetarian

    House-made black bean patty, greens, honey cayenne aioli, pickled red onion.


  • Moose Creek Steak Sandwich

    8oz Sirloin, shishito peppers, onion confit, herbed ricotta, provolone.

  • Beef on Weck

    Classic roasted beef sliced thin on a weck roll, served with jus and horseradish. (Add 5 wings any style $6)

  • The 561 Short Rib Melt

    Braised short rib, arugula, roasted garlic aioli, white cheddar, red onions on griddled Breadhive sourdough.

  • Turkey Club

    Grilled Turkey Breast, applewood smoked bacon, lettuce, tomato, onion, and mayo

  • Tensleep Chicken Sandwich

    Grilled chicken breast, broccoli rabe, roasted garlic aioli, provolone.

  • The Frontiersman

    BBQ grilled chicken breast, white cheddar cheese, applewood smoked bacon.


  • Fish and Chips

    Beer battered cod, french fries, house-made slaw, tartar sauce.

  • Corbet’s Couloir

    Ground bison meatloaf, Texas toast, mashed potatoes, gravy, cheddar cheese, caramelized onion

Buffalo Food Delivery, Buffalo Order Delivery


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